This is a great time and experience. Jewish and Christian wedding Rabbi is called for when the need arises as couples find themselves in a dilemma as to who to use and what sort of wedding it will be. Interfaith weddings are a norm today as couples find themselves in love with each other with the willingness to get married.
Unfortunately, Orthodox Judaism does not condone this type of marriage so having the ceremony in an Orthodox Synagogue or Temple will be out of the question. This is not problematic though as many Reform Synagogues will accommodate the couple and even help with a conversion if need be. There are many venues that one can choose from, an outdoor arrangement or even getting away from it all and travelling to some exotic location.
It is best to find out a little bit as to what makes Judaism tick and discover the many laws that abound in this faith. For one, kosher laws abound and it is best to get an idea of what constitutes this by asking a Rabbi or doing some research online. The simple rule is is that meat cannot be consumed with milk products and furthermore, only certain fish may be consumed.
This is basically the underlying law but there are others such as which animals may be consumed and which seafood too. All seafood such as clams, shrimp, lobster and prawns are a big no and should not be served at all. Animals too must have a cloven hoof and chew the cud. There are many more laws that govern these basic laws but one does not have to delve too much into it as the caterer has this all covered.
A designated person is used for this job and has studied years in becoming what is known as a Shochet or ritual slaughterer. This person is not only observant of all the mitzvot or commandments as laid down by the written and oral laws, but has been approved by a Court of Law or Beth Din to do just this. The meat is then salted and drained of most of its blood as it is believed that the soul of the animal is directly connected to its blood.
This stems from the fact that it is believed that the soul is directly connected to the blood of an animal which may not be consumed. The Shochet must also be Shomrei Shabbos and keep all the laws involving this day. This basically means that he guard the Sabbath day and keep all its commandments.
If in doubt the Rabbi is there to answer any problems arising when it comes to how the proceedings will proceed and what blessings and so forth mean. It is customary also to break a glass at the end of the ceremony. All these additions can be done or left out.
It is a time that will live on in the life of a couple. So it is best to be as prepared as possible and enjoy a day long in the making. If in doubt, it is best to research online or if need be, to ask a qualified Rabbi.
Unfortunately, Orthodox Judaism does not condone this type of marriage so having the ceremony in an Orthodox Synagogue or Temple will be out of the question. This is not problematic though as many Reform Synagogues will accommodate the couple and even help with a conversion if need be. There are many venues that one can choose from, an outdoor arrangement or even getting away from it all and travelling to some exotic location.
It is best to find out a little bit as to what makes Judaism tick and discover the many laws that abound in this faith. For one, kosher laws abound and it is best to get an idea of what constitutes this by asking a Rabbi or doing some research online. The simple rule is is that meat cannot be consumed with milk products and furthermore, only certain fish may be consumed.
This is basically the underlying law but there are others such as which animals may be consumed and which seafood too. All seafood such as clams, shrimp, lobster and prawns are a big no and should not be served at all. Animals too must have a cloven hoof and chew the cud. There are many more laws that govern these basic laws but one does not have to delve too much into it as the caterer has this all covered.
A designated person is used for this job and has studied years in becoming what is known as a Shochet or ritual slaughterer. This person is not only observant of all the mitzvot or commandments as laid down by the written and oral laws, but has been approved by a Court of Law or Beth Din to do just this. The meat is then salted and drained of most of its blood as it is believed that the soul of the animal is directly connected to its blood.
This stems from the fact that it is believed that the soul is directly connected to the blood of an animal which may not be consumed. The Shochet must also be Shomrei Shabbos and keep all the laws involving this day. This basically means that he guard the Sabbath day and keep all its commandments.
If in doubt the Rabbi is there to answer any problems arising when it comes to how the proceedings will proceed and what blessings and so forth mean. It is customary also to break a glass at the end of the ceremony. All these additions can be done or left out.
It is a time that will live on in the life of a couple. So it is best to be as prepared as possible and enjoy a day long in the making. If in doubt, it is best to research online or if need be, to ask a qualified Rabbi.
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Get a summary of the factors to keep in mind when selecting a wedding officiant and more information about an experienced Jewish and Christian wedding rabbi at http://www.californiarabbi.com/Weddings.html now.
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